ADVERTISMENT

Ontario Chapter Night at the Races

September 21, 2023

Calling All Bakers

Town Halls in Ontario and Atlantic Canada

Atlantic Chapter Golf Tournament 2023

September 18, 2023 Lakeside Golf & Country Club, Lakeside, NB

THANK YOU TO OUR SPONSORS

Empowering and supporting baking professionals across Canada

The BAC’s mission is to empower our members in providing nutritious and delicious baked goods to consumers in Canada and around the world through leading public policy, knowledge transfer and networking.

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Happy Members

HostMilano is the international exhibition dedicated to the world of food service and hospitality. Taking place every two years, it offers everything needed to build a successful business, from raw materials to semi-finished products, from machinery to equipment, from furnishings to tableware, with one eye firmly focused on trends, technologies and innovation. 2023 will mark the 43rd edition. A unique exhibition format that combines vertical specialisation with supply chain affinity, offering an international overview of changes, consumption models and new formats in the hospitality world. Food service equipment, bakery-pizza-pasta, coffee-tea-bar, coffee machines-vending machines, gelato, pastry and bakery, furnishings, technology and tableware to allow trade visitors to orientate their business and promote international relations.

Resources and Support for your Growing Bakery Business

One of the many reasons to Become a Member

WEBINARS, COURSES & MORE

FOOD POLICY & SUSTAINABILITY COMMITTEE

MEETINGS, GOLF TOURNAMENTS AND OTHER SOCIAL EVENTS

Starting your own bakery business? We can help.

This section features resources to help your new enterprise succeed. Please review the outline below; if you would like to take the process further, fill in the Business Engagement form and we will contact you to set up a meeting.

#WeAreBAC

Connect with like-minded Industry Professionals across Canada

Eric Juillet
de St-Lager

“Bridor, through our partnership with the Baking Association of Canada, wants to support and promote the choice for high quality ingredients and the creativity of chefs by taking inspiration from global flavours to create fresh and delightful products.” ‒ Eric Juillet de St-Lager, CEO, Bridor North America

Mary Mackay

“I appreciate the opportunity to network with other bakers from across the country through the Baking Association. BAC membership events, webinars and gatherings have inspired me to try out new baking techniques and recipes as well as keep informed of industry regulatory changes.” –Mary Mackay, Terra Breads Inc.

Jack Kuyer

“BAC is an organization that looks after my business’ political interests and lobbies governments to help keep onerous legislation from impacting my ability to operate. It is a forum where I can network with other successful business people in my industry. It is also a great resource to keep me up to date in our industry. I value my membership.” – Jack Kuyer, Owner, Valley Bakery

Julie Tannahill

“BAC is the bakery’s unified voice when it comes to new legislations and a perfect avenue for collaboration within the industry.” – Julie Tannahill, M.Jur., Regulatory Affairs Supervisor, Backerhaus Veit

Street no 17x one New Town,
United State.

Street no 17x one New Town,
United State.

Street no 17x one New Town,
United State.

Street no 17x one New Town,
United State.

Street no 17x one New Town,
United State.

Street no 17x one New Town,
United State.

Street no 17x one New Town,
United State.

Supporting Baking Professionals Like You from Coast-to-Coast

INTERESTED IN JOINING?

If you're curious about a BAC Membership, we'd love to tell you more! Enter your email address to learn more about joining. #WeAreBAC

The Baking Association of Canada is proud to represent baking professionals across the country. To join, visit baking.ca/membership/join
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