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See Industrial Bakery Dues Structure

Fees (Commercial Bakers)

Dues Structure: based on $ million per annual Canadian sales rounded to the closest $ million.
  • Industrial Bakery

    Industrial Bakeries’ dues Structure is based on $ million per annual Canadian sales rounded to the closest $ million.

    Bill Me
  • Tradesperson / Individual

    Individuals who are employed in the baking industry or their employer is already a member company or the company they work for does not qualify for membership in any other category as well as other interested individuals.

    $100
  • Retail Bakery (Per Outlet)
    $125
  • In-Store Bakery (Per Outlet)
    $125
  • Retail Bakery Introductory Offer

    Independently owned companies whose primary business is the production and sale of their own baked foods directly to the consumer through their own retail outlet(s). BAC offers a special introductory rate for first time retail baker members.

    $100
  • Chain Store / Franchisor

    Companies (with a single corporate ownership or acting as a franchisor) with multiple store locations operating under the same name or banner.

    $2,500
  • Allied Trades (Provincial)

    Single plant operations or schools, which supply goods and services to the baking industry primarily in one province.

    $500
  • Allied Trades (National)

    Companies or schools, which supply goods and services to the baking industry on a national or international basis.

    $800
  • Hotel / Resort Chain
    $2,000
  • Hotel Resort Individual Outlet
    $500
  • Association / School
    $500
  • Consultant / Trainer
    $100
  • Pizza (Single Store)
    $100
  • Pizza (Franchise)
    $2,500
  • BBGA

    A Complimentary 1-year membership for members of the Bread Bakers Guild of America

    FREE
  • Student
    FREE
  • Other Speciality
    $100

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The Baking Association of Canada is proud to represent baking professionals across the country. To join, visit baking.ca/membership/join
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