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HomeNewsPress ReleasesChocolate pastries and plated desserts by Chef Jeroen Van Helvoirt set for March 12 in Toronto

Chocolate pastries and plated desserts by Chef Jeroen Van Helvoirt set for March 12 in Toronto

Toronto, Ont. – Join us for an afternoon of education and networking at Centennial College! Chef Jeroen Van Helvoirt will demonstrate a range of pastries and plated desserts using Callebaut chocolate. The event will include an informal networking session, featuring appetizers prepared by Centennial’s culinary students, and of course samples of Chef v. Helvoirt’s creations.

Date and time: Tuesday, March 12, 2 p.m.-6 .p.m

Location: Centennial College Event Centre (8th floor, Winter Room) – 937 Progress Ave, Scarborough ON, M1G 3T8

Presenter: Jeroen Van Helvoirt

 

 

This event is sponsored by Callebaut.

Ticket price: $20 (includes demonstration, networking session, snacks and refreshments). Registration will open soon: stay tuned!

For more information, or to join as a sponsor of this event, please contact info@baking.ca.

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